Hello TBYC members,

In lieu of a fall breakfast, this year we will be holding an outdoor Beef-on-a-Bun Luncheon at the clubhouse.

Date: Saturday, October 9th 1200-1330hrs (weather permitting: rain date Sunday, October 10th)

Cost: $10/person

Menu: Beef on a bun, Pasta Salad, Roasted Beet with Pear and Goat Cheese Salad, & Cold Drinks

Lunch will be served in the clubhouse by our dedicated masked volunteers, but to limit numbers inside we are asking only 5 people in and through the line at a time.  Please enter through the front door and exit though the rear doors where there will be tables and chairs set up on the grassy field for you to dine at. 

Please remember and follow the COVID 19 protocols while in social settings on the TBYC property. 

Thanks,

Social Committee